Wednesday, September 3, 2014

兔形公仔饼 (Gong Zai Bing)

小鱼儿没游来我家; 小兔子倒是蹦蹦跳跳到我家来。哈哈。。
看到大家的鱼儿香化饼很可爱。
犹豫着该不该败个鱼形模,后来还是用了被冷落在橱柜里的兔形模。

这香化饼好吃。虽然对我来说微甜了些。。
但是咀嚼每一口,还真有小时候吃猪笼饼的味道。二三十年前,月饼的种类和口味不多,印象中,过中秋必定会吃猪笼饼,也特别喜欢收集那个小巧五颜六色的猪笼,拿来当masak。这一晃,已经是二三十多年前的回忆了。时光飞逝。。

我用了一份半的食谱来制作20多只兔子。这群兔子还真的让我抓狂。
它的尾巴,它的腿,它的耳朵。。总是有意无意地卡着。。边敲边问它们。。“你们到底想怎样啦!” 抓狂ing....要做到满意还真不容易。。我尽力了!













食谱取自Butter, Flour and Me


材料 Ingredients:
 

面粉 350克(过筛备用)
350g All Purpose Flour


糖浆 230克
230 Golden Syrup
 

花生油 100克 (我用葡萄籽油)
100g Peanut Oil (I replace with Grapeseed Oil)


碱水 5克
5g Alkaline Water

原味纯莲蓉 150克

150g Lotus Paste 

表层涂面:蛋黄1个  +  鲜奶 1汤匙或适量, 搅拌均匀后过滤。

Egg Wash: 1 Egg Yolk + 1 tbsp fresh milk, mix well and strain


做法 Method:

1)把面粉过筛备用。
Sift All Purpose Flour in a large bowl and set aside.

2)容器里加入糖浆、花生油、碱水和莲蓉一起搅拌均匀。
Mix golden syrup, peanut oil, alkaline water and lotus paste together thoroughly.

3)然后拌入面粉搅拌成均匀的面团。
Add in all purpose flour and mix to form a soft dough.

4)把容器盖上。放置休息 2 - 3个小时至面团不粘手。
 Cover and let it rest for at least 2 - 3 hours.

5)把面团分割成每份大约 42克(兔形模),把面团搓圆,然后放入木模里印出形状。
Divide the dough into small portions, approximately 42g each (for rabbit mould as showed in the picture), roll in ball, dust some flour on it and press it firmly into the mould.

6)烤箱预热后,把烤盘放在中层。以160度烘烤大约10 - 12分钟。然后把饼取出烤箱。待冷一会儿(大约10分钟后),才涂上一层的蛋液。
Bake in preheated oven 160 degree for 10-12 minutes. Remove from oven, let it cool down for 10 minutes before egg wash.

7)然后再送入烤箱继续烘烤大约15-20分钟至金黄色或熟即可。
Then bake the biscuit again for 15 to 20 minutes or until golden brown. 







This post is linked to the event, Best Recipes for Everyone August 2014 Event Theme: Mooncake hosted by Fion XuanHom's Mom.

20 comments:

  1. 公仔饼是我的最爱!!喜欢你的小兔子,好可爱^^

    ReplyDelete
  2. Your bunny gong zai bing looks very pretty!

    I realised that this is the most popular recipe to bake for this mid-autumn festival :D

    ReplyDelete
    Replies
    1. Thanks Zoe. They drove me crazy ..haha..
      Yup, besides the Baked Chocolate Mooncake, this is another popular mooncake.

      Delete
  3. 蹦蹦跳跳的兔子模很美咧!我最近很疯狂木模子,买了不少啊!哈哈!
    这配方真的真的很好吃!

    ReplyDelete
    Replies
    1. 赞同!这饼好吃。
      哇,你疯狂买木模啊!其实我不太喜欢木模因为一直要敲。而我经常晚上烘焙,真怕影响邻居。哈哈。。

      Delete
  4. 哈哈哈。。。我也是最近爱上木模子了,看到淘宝好多哦,好想买呢,不过都hold住了
    Grace,我也做了这饼干,可能用了市售的莲蓉馅,把饼干都做得好甜,不过它还是很香的。。喜欢
    谢谢支持我家的Best Recipes活动,下个月将会是~巧克力乐园,到时欢迎妳的参与 ^^

    ReplyDelete
    Replies
    1. 我也觉得甜。可能下次得试用低糖莲蓉或者减少糖浆。不过,真的很好吃!巧克力月,我会支持的!

      Delete
  5. 好可爱的兔子造型,蹦蹦跳跳的好热闹啊!

    ReplyDelete
  6. 好可爱的玉兔,很美呢。。。

    ReplyDelete
  7. Hee hee Grace, my house got no fish mould ... got dolphin. The rabbits I made looked like mouse aiyoh! So, can you ask your cutie rabbit hop hop to my house ... LOL! BTW what's 抓狂?

    ReplyDelete
    Replies
    1. 抓狂 means drive me crazy :)
      Because I am not skillful enough to unmould these bunnies.

      Delete
  8. 哈哈哈哈 。。。。。。 月亮里边的兔子也跳下来啦。好可爱哦。

    ReplyDelete
    Replies
    1. 是啊,中秋将至,它怎能不跳下来跟大伙一起凑热闹呢! :)

      Delete
  9. 之前看到金鱼来势汹汹,抢尽玉兔风光,幸好有你这位狭义姑娘,玉兔终于扬眉吐气了,哈。。。。。。谢谢你的分享,一份惊喜,一份视野开拓。

    ReplyDelete
    Replies
    1. 含蓄的玉兔不敢跟鱼儿争光。。只想做鱼儿的玩伴 :)

      Delete
  10. 这个兔子造型很漂亮咧
    很中国风呢 ^^

    ReplyDelete
  11. 希望玉兔跳啊跳,快快跳到我家来。哈哈~

    ReplyDelete

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